Bordeaux Tourist Office partner

Cousin & Compagnie

Founded in 1993, Cousin & Compagnie is one of the oldest independent wine cellars in Bordeaux and a pioneer in the introduction and commercialization of biodynamic and natural wines since the mid-2000s.

Firmly convinced that the preservation of our natural heritage also depends on vineyard and winery practices, at Cousin & Compagnie, 90% of our selection consists of organic, biodynamic, or natural wines from family estates or independent winemakers.

Visiting our Bordeaux cellar means discovering rare gems from all over France and abroad, whether they are Grand Crus or “friend wines.” A true cabinet of curiosities, Cousin & Compagnie can satisfy both novices and connoisseurs, as well as those seeking unique finds.

Sustainable commitments

L'équipe de Cousin & Compagnie nous illustre l'engagement éco-responsable de l'entreprise: "Cousin & Compagnie, fondée en 1993, est une des premières caves de Bordeaux à avoir introduit des vins issus de la biodynamie et de vinifications naturelles dès le début des années 2000.Notre gamme est spécialisée à 95% dans les vins biologiques, biodynamiques et naturels. Nous accordons beaucoup d’importance aux pratiques à la vigne et au chai de tous les vignerons avec qui nous travaillons, pour la majorité engagée dans des démarches de respect de l’environnement, des Hommes et du Terroir. Toutes nos livraisons sont effectuées en triporteur, le plastique est banni au maximum, nous recherchons des solutions moins consommatrices d’énergie pour nos matières sèches et équipement électrique. Enfin, il y a 2 ans nous avons stoppé toutes nos importations par cargo et privilégions donc les vins Européens."

Cousin & Compagnie est également labellisé Éco-Défis édition 2022. La marque valorise les entreprises qui mettent en place des actions concrètes en faveur de l’environnement autour de 7 thématiques : déchets, emballages, énergie, transport, eau, produits et sociétal-durable.

They had this experience with Cousin & Compagnie

R
Good introduction to understanding Bordeaux wine
Robin Nash 12/08/2025
The host, Anna, was friendly and clear in explaining to us the Bordeaux wine region and how the various appellations are distributed and where red and white wine is produced and the various rules that govern the region's production. Tasting the wines and sampling some food that complemented the wine was a good aspect. I was less sure about the length of time it took to guess the various aromas, which took up a fair amount of time - this seemed out of proportion to the whole session, though I understand how important aromas are in wine. It's relatively short (1 hour) and I would be prepared to pay a little more to hear about the wine making process and how climate change is influencing things.
J
Perfect
João Almeida 12/07/2025
It was amazing
Y
Incredible Time Full of Wine, History, and Knowledge
Yang 12/05/2025
Learned a lot about not just the chateaus we visited, but about the village as well. Some intriguing historical facts from our host as she clearly loved history. I think this tour was really all encompassing and should have something of interest for everyone. The Chateaus were beautiful and the wine/food pairings were perfect. Our host was Gallad (?), (don't know how to write her name). Definitely recommend. The village is wonderful even after being through several villages across Europe. Especially the church and the view from the back.
Y
Excellent Way to Learn About Bordeaux Wine
Yang Yao 12/05/2025
The wines and the food pairings were quite perfect. I actually learned something about the wine and region for once. Really good to know about which classifications and regions offer what kinds of wine. The host was very gracious in answering any questions I had and made the presentation easy to focus on. No complaints. Wouldn't mind more wine though. Definitely recommend.
V
Fun
Vitor 12/04/2025
Everything worked really well but it would be easier if there was a digital card
P
Great visit
Peter Normann Mortensen 12/03/2025
Great visit and good wines